Annual Dinner

Annual Dinner 2017


Stirling and Clackmannan County Ladies Golf Association

Informal Dinner

 

to be held on Friday 10th  March 2017

At Stirling Golf  Club 7pm for 7.30pm

Open to all lady members of golf clubs in the County.

Cost £19.00   to include a 3-course meal tea/coffee

NAMES, CHEQUES (made payable to S&CCLGA), and Menu Selection to be sent to

Mrs  Sarah Walker ,

16, Northfield Road,

Dunipace

Tel:  01324 823115 Email : sarahwalker2008@hotmail.co.uk Prior to 1st March .

 

Menu

1.           Chicken Liver pate)

2.          Fantail of Galia Melon.

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3.          Supreme of Chicken Balmoral served on a bed of mustard mash  with a whisky sauce.

4.          Filet of Scottish Salmon with a white wine and dill sauce .

5.          Mediterranean Vegetable Lasagne

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6.           Profiteroles

10 Cheesecake

All served with double cream.

Tea or Coffee and Mints

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Annual Dinner 2016

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Stirling and Clackmannan County Ladies Golf Association

Informal Dinner

To be held on

Friday 4th March 2016

At Falkirk  Golf  Club

7pm for 7.30pm

 

Open to all lady members of golf clubs in the County.

Cost £16.00   to include a 3-course meal tea/coffee

NAMES, CHEQUES (made payable to S&CCLGA), and Menu Selection to be sent to

 

Mrs  Sarah Walker ,

16, Northfield Road, Dunipace

Tel:  01324 823115

Email : sarahwalker2008@hotmail.co.uk

Prior to 27th February

 

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Menu

  • 1. Lentil and smoked ham Hough soup (with warm crusty bread)
  • 2. Chicken Liver pate (with caramelized onion chutney and toasted ciabatta )
  • 3. Smoked Salmon on rocket (with dill yoghurt and brown bread )
  • 4. Fanned Melon with wild berry compote.

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  • 5. Slow Braised featherblade of beef simmered (with fresh thyme, mushroom and red wine )
  • 6. Breast of Chicken with cranberry and herb stuffing and a pink peppercorn glaze
  • 7. Filet of Seabass on brushed baby and spring onion potatoes and herb butter.
  • 8. Tuscan veg en croute with two cheese stuffing and tomato fond.

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  • 9. Lemon Meringue Pie
  • 10 Chocolate Filled Choux Bun.
  • 11. Fresh Fruit Cheesecake
  • All served with double cream.
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  • Tea or Coffee and Mints

 

 

 

 

Stirling and Clackmannan County Ladies Golf Association

To be held on

Friday 6th March 2015

At Falkirk Tryst Golf Club

7pm for 7.30pm

Cost £18.00 to include a 3-course meal tea/coffee

Open to all lady members (you need not be a member of the County )

NAMES, CHEQUES (made payable to S&CCLGA), and Menu Selection to be sent to

Miss Margaret Tough ,

Muirside House, Bannockburn FK7 8AB

Tel: 01786 812344,

Email : margaret.tough1@btinternet.com

Prior to 1st March

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MENU

(1) Cream of Tomato and Basil Soup

(2) Shredded Ham Hock

(Served on Toasted Brioche with Applewood smoked cheese and spiced pear chutney)

(3) Crispy Tempura King Prawns

(Served with a sweet Chilli Dipping Sauce )

(4) Breaded Mushrooms filled with Brie

(Served with a garlic and lemon dip)

5) Sirloin Steak Balmoral

(served with a creamy whisky sauce)

(6 ) Poached Salmon

(with a white wine and spring onion sauce )

(7) Cajun Chicken

(breast of chicken cooked with Cajun spices.

(8) Mushrooms and Asparagus Risotto

( 9) Caesar Salad

All main dishes served with seasonal vegetable and potatoes

(10) Warm Chocolate Brownie

(served with Pistachio Ice cream)

(11) Raspberry Pavlova

(12) Belgium Waffles

(served with peaches cooked in Cointreau and cream)

(13) Mixed Ice Creams

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Tea/Coffee served with mini cup cakes

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